Slow Cooking - Vol 18, No 1

Publisher: Hearst Country of origin: US

Description

Each issue provides readers with delicious recipes for soups, stews, entrees, appetizers and even desserts. The magazine also focuses on topics that concern today’s health-conscious readers such as weight management, proper nutrition and lowfat, low-sodium, low-carb cooking.

Additional Information

Genre: Food & Wine

Platforms: Web

Additional Information

Genre: Food & Wine

Platforms: Web

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